Coconut Ladoo | Nariyal Ladoo | Indian sweets recipe For Navratri vrat /diwali / holi



Coconut ladoo/ladu  is one of the easiest and quick recipe which you can prepare in no time for festival season. In this recipe i have used dry coconut but it can be made with freshly grated coconut and i skipped the sugar as i added sweetened condensed milk.

 

Coconut Ladoo Recipe


Ingredients 
  • 1 tsp Ghee  
  • 1 cup Condensed Milk 
  • 2 cups Dessicated Coconut + 1/2 cup for rolling ladoo 
  • 1/2 tsp cardamom Powder

Instructions
  1. take a pan add ghee and let it melt.
  2. once melted add coconut powder and saute for 3 - 4 minutes.
  3. add condensed milk and cook on medium heat until it is thick.
  4. once little thick and forms like a dough. switch off the flame.
  5. let this cool down completely.
  6. once cooled take small amount into your palms and form like a lemon size ball.
  7. take coconut powder and roll each ladoo until coats well.
  8. enjoy


 Coconut Ladoo


Roti Ladoo








Hello I am Shaweta Batra. I live in United States with my loving Husband and my Two & half year old son. i love to cook for both of them. I am totally obsessed with cooking. i grew up watching my mother cooking and learned many traditional indian recipes from her. i didn't know that i have this passion for cooking until i got Married and came here in United States, Where i have my very own kitchen, and yes a husband and a kid to experiment on. My husband, he always encourage me whatever i do. yes i love trying new Recipes. Whenever we go in some Restaurant and order food i look for ingredients what they added in there and then unleash my inner cook in my kitchen. So my blog is all about everyday healthy vegetarian recipes directly from kitchen.

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