Trifle a quick dessert made with cake and fruits that has layers of cake and fruits. Custard and whipped cream can be used. In this recipe i used cake, fruits custard and whipped cream.
This recipe is perfect for a party or big gathering..
Each layer of cake is topped with fruits and custard followed by whipped cream. i used pineapple juice to soak sponge cake little bit, but any fruit juice is fine..it can be made without custard but i like adding it in my recipe..
Any fruit can be used..and it can be prepared a day in advance...tastes absolutely delicious even after a day..
Trifle Pudding
Ingredients
- Sponge Cake Cut into pieces
- Pineapple Juice - 2 tbsp
- Custard Pudding - 1 cup
- Blueberries - 1/4 cup
- Pineapple chunks - 2 tbsp
- Mango cut into pieces - 1
- Strawberries - 4
- Whipped Cream - 1 cup
Directions
- In a glass add layer of sponge cake in the bottom.
- Then pour some pineapple juice, Add fruits pineapple, bluberries, mango, strawberries.
- Add a thick layer of custard pudding.
- Swirl some whipped cream on the top, Add a second layer of cake.
- Again repeat adding fruits layer then custard and lastly whipped cream.
- Top with strawberry piecec and blueberry.
- Serve.
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